Bunnies and chicks…oh my!

Easter…another holiday…another excuse for some fun baking! Do I really need an excuse though? I love holidays…just about any holiday can be made more special by a fun and thoughtful dessert. My daughter is now at the age where she can appreciate a cute cake or confection. She was born with a sweet tooth and has come to expect a cake at any and all celebrations. And while she would eat any cake, cute or not, it’s nice to get a smile and “Wow, a bunny cake!” out of her.

I remember the first time my mother made me an Easter bunny cake. I thought it was the coolest thing in the world and I adored her for making it. I’ve been waiting a long time to step into Mima’s shoes and make one for my own daughter. This Easter was the year! I was probably more excited to make it than my daughter was to see it, but it was a joy to make nevertheless. It is a simple bunny cake…no fancy shaped pans or laborious decorating techniques. An old fashioned cut out cake from a box mix and canned frosting.  But it was chock full of love!

Hippity hoppity!

Hippity hoppity!

I followed the instructions from the Betty Crocker website. I decided to go with a strawberry mix for the cake and  coconut frosting. For the eyes and decorations, I used cute “bunny corn” which is pastel colored candy corn I found at Michael’s. It was as delicious as it was adorable!

Since the cake only used one layer of a two layer mix, I needed to make something with the leftover batter. At first, I thought I would make cupcakes out of it. Then I decided to be adventurous! A friend had turned me on to Bakerella’s blog and her too-cute-for-words “cake pops”. Cake rolled into balls, coated in chocolate, on a lollipop stick…I couldn’t resist. I took one look at her sweet chick pops and decided to go for it! The first time trying something new is challenging. Trying something new at 8:00 at night after putting the kids to bed and still needing to pack for a trip the next day is a bit insane. But there I was at 11:30 at night still making my cake pops. Oh but it was completely worth it! How cute are these?

Almost too cute to eat!

Almost too cute to eat!

The cake pops were addictive to make. I’m already planning on making some fish ones for my friend’s daughter’s birthday party and I can’t wait! I don’t think there is an occasion that these  pops can’t be adapted for. The possibilities are endless…which means you will see more posts of my Cake Pop Adventures!

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2 Responses to “Bunnies and chicks…oh my!”

  1. Melissa Says:

    Those chick pops are insanely cute!! I can’t wait to try them with my girls!!!

    • Glitter Mommy Says:

      Aren’t they though? Check out Bakerella’s Blog! She has so many cute ones for every holiday under the sun and then some! Let me know how it goes.

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